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Southern Sun CCE

Vulcan CCE

Rich

Chipkins

Crown National

Continental

Fedics CCE

Ecolab CCE

Feedem

Parmalat

Phillips

Ten Day Course
10 Day Skills Proficiency Programme:
  • Handle and store food
  • Clean food production areas, equipment and utensils
  • Prepare and cook vegetables for basic hot dishes and salads
  • Prepare and cook basic vegetable protein dishes
  • Prepare and cook basic sauces and soups
  • Prepare and cook basic meat, poultry, game or offal dishes
  • Prepare and cook basic fish dishes
  • Prepare and cook basic rice dishes
  • Prepare and cook starch
  • Maintain effective working relationships with other members of staff
  • Prepare and cook basic pulse dishes
  • Prepare and cook basic egg dishes
  • Prepare and cook basic pasta dishes
  • Prepare and cook basic pastry dishes
  • Prepare and cook basic cold and hot desserts
  • Prepare and cook basic fruit dishes