South African Chefs Association official website
-Hudson & Knight Christmas Recipes
- Knorr Garde d'Or Eggs Benedict recipe
- Knorr Garde d'Or Poulet Bordelaise
- Knorr Garde d'Or Cote de Boeuf, Pomme Frites and Béarnaise
- Knorr Garde d'Or Trout, Olives and Pepper Sauce
- Lamb Loin encased in Mushroom and Spinach, served with Spring Vegetables
- Knorr Bouillon Two Onion Soup
- Knorr Bouillon Vetkoek and Savoury Mince
- Knorr Bouillon Chicken Ciabatta Bread Sticks
- Knorr Bouillon Sweet Potato and Banana Soup
- Knorr Bouillon Poached Chicken Risotto a la King
- Vanilla Poached Crayfish Accompanied by a Cucumber Cheese Roulade
- Oxtail Potjie and Samp and Beans
- Dark Chocolate Mousse, White Chocolate Crème and Espresso Anglaise
- WestFalia Avocado Oil Pasta with lemon Olive Oil
- WestFalia Avocado Oil Tuscan Bean Soup
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