Be part of the biggest network of culinary professionals in Southern Africa.
The South African Chefs Association (SA Chefs) has been representing chefs, restaurateurs, educators, learners, industry professionals, culinarians and various other industry parties for over 40 years. With a number of regional committees situated around the country and the head office in Johannesburg, SA Chefs is truly a national representative body for all those passionate about food, the culinary arts and South African cuisine.
Recognised as the authority on food in South Africa, SA Chefs is a SAQA-registered Professional Body and provides its members with invaluable opportunities for networking, career growth, overseas travel, industry discounts, and access to a wealth of culinary knowledge. The list of benefits is endless and grows constantly as SA Chefs looks for new ways to improve services offered to members...
Can you afford NOT to join this network of hospitality professionals?
We thought not? Join the largest body of culinary professionals in South Africa!
To register, click here to download the SACA Membership Form.
If you would like to complete the Membership Form Online, please click here