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Fees and Payment Options

Fees

The following fees are payable upon joining the South African Chefs Association and annually thereafter. Please note that fees are subject to change from time to time with due notice.

Junior Member – R150.00 for two years
Intermediate Member - R150.00 per year
Professional Member – R250.00 per year
Training Provider - R2500.00 per year
Corporate Member – R2500.00 per year
Associate Member – R250.00 per year
Academy of Chefs* – R280.00 per year
Fellow Member** – R280.00 per year

* Academy of Chefs members are selected from active members who have been with the Association for a period of 20 years or more, and at the discretion of the Academy of Chefs.
** Fellow Members are selected from those members who have been with the Association for over ten years, and at discretion of the Board of Directors.


Payment information

Please note that your application will not be processed until payment has been received and that certification is done at the end of each month. When making payment via electronic transfer or direct deposit, it would be appreciated if you could fax a copy of the deposit slip to 011 482 7260. Please include on your deposit slip the reference number generated by your application or Name and Surname. Our bank details are as follows:

Nedbank Commissioner Street
A/C 1990 209 378
Branch Code 199005