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Good Food and Wine Show
2010/6/23

Good Food & Wine Show Johannesburg

Diarise 23-26 September now for the Spring Good Food & Wine Show at the Coca-Cola Dome and discover a world of tastes and flavours. Experience new products and see the latest global food and lifestyle trends. Cook with the top celebrity chefs in the world at the hands-on workshops, and watch them in action at the Chefs in Action Theatre, cooking their signature dishes.

The fabulous line-up of international celebrity chefs would whet anyone’s appetite:

  • James Martin star of the BBC Lifestyle series “Saturday Kitchen”, “Sweet Baby James” and the “Great British Village Show”
  • Eric Lanlard, master pâtissier and star of “Glamour Puds”, who will launch his new book Home Bake at the Show
  • Willie Harcourt-Cooze, the king of chocolate and star of “Willie’s Wonky Chocolate Factory”.
  • Giorgio Locatelli, Michelin Star Italian supremo, who features in Tony and Giorgio
 
They will join South African chefs and celebrities such as Jane Griffiths, dynamic local television producer, writer, artist and traveller, who will launch her second book, Jane's Delicious Kitchen at the Show; and Luke Dale-Roberts, previously Executive Chef at La Colombe and now consultant chef. Luke achieved 12th place in the San Pellegrino 50 Best Restaurants in the World Awards 2010. His mantra is “taste, taste, taste”.,
 
The exciting demos by these and other chefs and celebrities will take place in the Chefs in Action Theatre, which has doubled in size due to demand.
 
The Show will bring you everything that is new and fresh in the world of food, drink and healthy living. It is interactive, so it’s your chance to cook, taste, experience and learn from the experts at the interactive theatres and exhibits, including the Get Fresh with BBC Lifestyle Theatre where you can cook alongside your favourite TV chef.
 
For news and regular updates about the Show, visit the new website at www.gourmetsa.com and be sure to get your ticket (R75 per person entry) and book your hands-on workshops with James Martin, Eric Lanlard, Willie Harcourt-Cooze, Giorgio Locatelli and Jane Griffiths.